After that, nobody cares what they do with it,” said George Mason University researcher Lilian de Jonge.
"They're forced to put fruit and a vegetable on their tray to make it count as a full lunch, which is being reimbursable for the schools. The National School Lunch Program provides low-cost or free lunches to more than 31 million children in public schools, but these lunches must meet certain nutrition standards. School nutrition policies can have a major impact on reducing those health disparities. Many children don’t eat the recommended number of servings of fruits and vegetables each day, placing them at risk for multiple health problems and significant health disparities. Before and after pictures of a school lunch before the implementation of salad bars.
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